Food forms an integral part of the Mauritian culture and visitors to the island are always welcome to savour the different dishes that we have to offer. From spicy curries, creole dishes to Chinese food to the much loved dholl puri, you will be sure to enjoy your meal.

Indeed, it is one of the benefits of living on an island as we can enjoy the advantages of microclimate (it can be rainy on one part of the island while the other side has a bright blue, sunny sky).

A nice beverage plays an important role in human culture. It can be a way for us to express our identity or share our hospitality. Beverages play an important part of the Mauritian culture. When visiting someone in Mauritius you will always be offered something to drink, be it Mauritian tea or coffee or even something alcoholic.

Our People, our nation. One of the greatest assets of Mauritius is, without doubt our people!!

Clear aquamarine sea, pristine white sand, green coconut palms swaying gently in the breeze. Welcome to the island of Mauritius!! The contrast in colours and the exquisiteness of our beaches are something worthy of poems. By the way, Mark Twain was inspired when he said ….. : Mauritius was made first and then heaven, and heaven was copied after Mauritius.

This crayfish chutney is a Delicatessen of our Mauritian cuisine and its scent is unique due to the ingredients added to it such as garlic, ginger, tomatoes, called here “pomme d’ amour”, chili peppers as well as aromatic herbs.

Do you remember our natural mattress-manufacturer? Until recently, our coconut fiber mattresses were made locally by craftsmen in Mauritius who came at home to sew them.

This particular crew made the day of the children, who at this sight, shouted joyfully: "Saret bef! Saret bef!", meaning the ox cart has come.

The washerwomen used to go to the river or washrooms to do their laundry.

"Boutey, boutey!" – Bottles, bottles ! : shouted our bottles’ buyer

It is hard to imagine that before Mauricio, the metro that currently connects the city of Rose-Hill to Port Louis, our elders saw the conversion of some of our roads to a railway in the early 19th century.

He moved from house to house in Mauritius to deliver fresh milk while activating his horn and shouting loudly: "Marsan dile! Marsan dile!" (Milk seller).

Who remembers the red wax flooring at our grandmothers' homes?

This passion for the championship is surely part of the heritage that was left to us by the British.

Does confinement heighten all of our senses?!

Wasn’t it the way our elders used to bring back life to old stuff, and think of how to do differently with what’s on hand? We are reminded of their precious advices and this is what we must transmit to the young generation. 

Our island:

Our dear little Mauritius island, you are so precious to us. We will forever honour you, for your colours shine over our rainbow nation, a haven of peace like no other.

What do the English Premier League and horse racing have in common in Mauritius? Both sports have a large, avid following and emphasise the British colonial heritage of our island.

Christmas under our latitudes has nothing to envy of the northern “white” Christmas.

Sometimes, without notice, memories of days gone by flood into our wandering mind. Memories of our childhood ...

What attracts runners to a Trail? First and foremost, the locations where these races are held. Nature reserves, forests, private areas, where no runner would dare to venture on their own, as the lands are so vast. Physical and mental fitness and determination are valuable assets.

The grandmother, mother, daughters-in-law and the young ladies of the house are all up. Preparations are well underway in the family kitchen. The noise must be kept to a minimum so the rest of the family who is still asleep is not disturbed. All these women are busy making tasty meals while honoring each family member’s wishes.

Wooden battens, glue jars and varnish cans were neatly stored on shelves, and cardboard templates hung on a nail. The man, who was in his sixties, was very friendly and very inclined to talk about his passion and experience.

As Mauritians all around the country gather to celebrate 51 years of Independence, let us take a look at the history of tourism in Mauritius.

Kung Shee Fat Choy!! I dare you to find a single Mauritian, no matter the ethnic background, who does not know what these words mean! In fact, this is how we wish a Happy New Year to our compatriots of Chinese origin, in January or February when they celebrate the lunar new year: the Spring Festival.

We have all heard about the holiday of Epiphany or The Epiphany Tart, celebrated on the first Sunday of January (if it is not the 01^st of course). Well, at home, in Mauritius, we celebrate: Lé Rwa bwar! Which literally means: the king drinks!

The new year, to be more locally precise, Banané (New year). Banané overshadows all cultural and spiritual festivities whatsoever, and drowns one and all in a bliss which we people of this island alone can feel.

The end-of-year celebrations in Mauritius are the prime time for all kinds of outdoor fun with nature following suit by oozing with deliciously festive flavours and colours.

Technology has taken over the world. Eyes are now firmly fixed on tablets and trendy smartphones. The virtual reality reigns supreme all over the world.

Mauritius is home to a distinctive and delicious street food culture built on layers of cultural diversity.  Our island’s people have a well-entrenched tradition of eating on the run at roadside stalls serving up an array of flavours and the local markets and streets are actually the place to go for an authentic Mauritian food experience.  

The temperature drop occurring in Mauritius every year, the cold which gradually begins in May, increases in July and August and slowly fades away in September. Ladies and gentlemen, welcome to the Southern winter!

Champs de Mars (oldest racetrack in the southern hemisphere) situated at Port Louis is at its boiling point. Saturday horse racing is in the starting block.